On March 4, from 6 p.m. to 8 p.m., The Charles F. Lucas Confectionery and Wine Bar will host six German winemakers, representing five classic wine growing regions of their country.
During the event, each winemaker will present sample wine selections from their estate, paired with artisanal cheese selected by the Confectionery staff.
The following winemakers are scheduled to attend:
Karin Fischer, Dr. Fischer (Saar Region)
Wine 1 – Dr. Fischer Ockfener Bockstein QbA 2011
Wine 2 – Dr. Fischer Ockfener Bockstein Riesling Kabinett
Derek Vinnicombe, Dr. Thanisch and Bollig Lehnert (Mosel Region)
Wine 3 – Dr. Thanisch Classic Riesling 2010
Wine 4 – Dr. Thanisch 2011 Riesling Spatlese Trocken (Dry)
Wine 5 – Dr. Thanisch Riesling Kabinett 2009
Wine 6 – Bollig Lehnert Trittenheimer Apotheke Riesling Kabinett 2009
Wine 7 – Bollig Lehnert Piesporter Goldtropfchen Spatlese 2008
Ursula Muller, G.A. Schneider (Rheinhessen Region)
Wine 8 – Georg Albrecht Schneider Patterberg Riesling Kabinett 2011
Wine 9 – Georg Albrecht Schneider Niersteiner Hipping Spatlese 2011
Frank Hayden, Dr. Heyden (Rheinhessen Region)
Wine 10 – Dr. Heyden Oppenheimer Kabinett 2011
Wine 11 – Dr. Heyden Oppenheimer Sacktrager Spatlese 2011
Achim Eberle, Fitz Ritter (Pflaz Region)
Wine 12 – Fitz Ritter Sekt, NV
Wine 13 – Fitz Ritter Gewurztraminer Spatlese 2011
Paul Anheuser, Anheuser (Nahe Region)
Wine 14 – Anheuser Blanc de Noir 2011
Wine 15 – Anheuser Konigsfels Riesling Kabinett 2011
Cost for the event is $25 per person, which includes wine tasting samples and cheese.
Tickets available here:
This event is sponsored by Frederick Wildman & Sons Importers.
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