TROYSTER Tuesday

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Tonight’s troysters are from Katama Bay, Martha’s Vineyard. These oysters mix intense brine, as you’d expect from such cold Atlantic parts, with a sweet-cream roundness that is mysterious and wonderful, making these some of New England’s finest.

$1.50 each, 5pm until 8pm

Slovenian/Croatian Tasting

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Located in central Europe, east of Italy, Slovenia and Croatia are neighboring countries that border the Adriatic Sea.

Wine has been produced in this region for over 2,500 years. The area produces numerous grape varietals, including Chardonnay, Syrah, Cabernet Sauvignon, and the Plavac Mali, a Confectionery favorite.
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Please join us in welcoming these international guests who will be traveling to Troy for the first time:

 

Jay Wisniewski – Slovenian/Croation Portfolio Manager
Uroš Rojac - proprietor and winemaker of Rojac in Slovenska Istra, Slovenia.
Emil Tavčar - proprietor and winemaker of Tauzher in Karst, Slovenia.
Marin & Ana Bašić – owners and producers of Eupolo Pumpkin Seed Oil in Varaždin, Croatia

The event takes place this Thursday, March 6, from 6-8pm in The Grocery. Tasting lineup is as follows:

Androvic Plavac Mali 2012

Rojac Malvasija 2012

Rojac Malvasija Macerated 2009

Rojac Renero 2007

Rojac Refosk 2010

Rojac Royaz NV

Tauzher Kras Teran 2009

Eupolo Pumpkin Seed Oil

Tickets are just $12.

Sign up here:

Eventbrite - Slovenia / Croatia Tasting

Paint With Wine – Upcoming Event Info

Back by popular demand, Lucas Confectionery is excited to announce the next TWO Paint with Wine dates.
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Join us on the patio Sunday, March 9th and Sunday, March 30th, for a glass of wine and all the tools you need to create your own masterpiece.
Step-by-step directions will be given, so no experience is necessary.
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Tickets are $32 per person and the class will run 4pm until 6pm. Only 25 spots are available for each session.
Purchase your tickets here for March 9th and here for March 30th.
Click here to view Paint With Wine photos from the Lucas Confectionery Facebook Page.

TROYSTER Tuesday

400_F_42132786_S5F7FcckL138RVStl8b7kIlYZYHgnUT6The TROYSTERS have arrived and tonight they’re from Dennisport, Massachusetts. With medium brininess and an enjoyable metallic undertone, these Mayflower Point oysters go perfect with a glass of bubbly.

$1.50 each from 5pm until 8pm.

Get ‘em while they’re…cold!

TROYSTER Tuesday

Pangea Shellfish Standish Shore Oyster Open 2

Join Lucas Confectionery tonight, Tuesday, February 18th, for another TROYSTER Tuesday from 5pm until 8pm. $1.50 each.

Tonight’s oysters are Standish Shore Petites from Duxbury, Massachusetts. Their well-balanced flavor and sweet buttery texture make them a great choice for the perfect Atlantic oyster. Finish is clean and salty with a pleasant ocean flavor.

Grilled Cheese and Beer Night

What’s better than grilled cheese?
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How about grilled cheese served with a cold beer and hot tomato soup?

Starting this Wednesday, February 12th at 5pm, The Grocery will be featuring grilled cheese, a draft beer, tomato soup, mesclun greens & bag of chips for 15 bucks on Wednesday nights. A great way to end the day (or start the night).

Menu is as follows:

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Valentine’s Day Prixe Fixe Menu

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Our Valentine’s Day prixe fixe menu will now  be offered Thursday, February 13th, as well as on Friday, February 14th. We will have a lovely prixe fixe menu for $85. Dinner will be served 4pm until close.

Menu is as follows:

1 bottle of sparkling rose
Hummus and olive tapenade
Monger’s Choice
Dessert for each person
Fresh flower bouquet

Reservations will be accepted for the prixe fixe menu but walk-ins are welcomed.

Bring your valentine or hey, find a new one here! We will be offering our regular dining menu, as well.

*tax and tip not included. 518-326-3450 for reservations.